Bai Shao (白芍) is a plant from the Ranunculaceae family, specifically the dried root of the Peony (芍药). Bai Shao is a common traditional Chinese medicinal herb, harvested in summer and autumn. It is cleaned, with the head, tail, and fine roots removed, boiled in water, and then dried after peeling. It has auxiliary effects … Read more
“Bai Shao (白芍) is the root of the plant Paeonia lactiflora, which belongs to the Ranunculaceae family. It is a traditional medicinal flower in China with a long history of cultivation and is renowned both domestically and internationally. Its roots are used in medicine and are primarily produced in provinces such as Shandong, Anhui, Zhejiang, … Read more
“Understanding Bai Shao” by Zhu Shuigen / Seal Carving Bai Shao (White Peony) is the root of the plant Paonia lactiflora (cultivated variety) and Paonia veitchii. The Bai Shao used in China today is mostly derived from the roots of Paonia lactiflora and its variant Paonia veitchii, which are dried after boiling. It grows in … Read more
The source is the dried root of the plant Paeonia lactiflora, belonging to the family Paeoniaceae. Also known as Bo Shao and Hang Shao (in Bozhou, Bai Shao is referred to as “Hua Zi”). Harvesting and processing occur in the summer and autumn. The roots are dug up, cleaned, and the heads, tails, and fine … Read more
To prevent losing this next time Bai Shao (Paeonia lactiflora) is the root of the peony plant, belonging to the Ranunculaceae family. Bai Shao, also known as White Peony, is a traditional medicinal flower in China with a long history of cultivation and is renowned both domestically and internationally. Its root is used in medicine. … Read more
The Complete Collection of Old Remedies to Promote Health Knowledge Click below to follow for free↓↓↓ Bai Shao (White Peony) Bai Shao (White Peony) 【Alias】 Bai Shao Yao, Shao Yao, Jin Shao Yao, Li Cao Gen, Ke Gao Gen, Jiang Gao Gen, Tian Dou, Yu Dou, Tian Kui, Yu Kui, Guan Fang, etc. 【Properties and … Read more
Disease Inquiry, Health Guidance, Classic Health Preservation, Traditional Chinese Medicine and Herbs, Seeking Help for Illness Bai Shao (白芍) is commonly found in TCM prescriptions, primarily used in its raw form, hence also known as Sheng Bai Shao (生白芍). So, what are the efficacy and functions of Bai Shao? Let’s explore this together! Bai Shao … Read more
Bai Shao (白芍) Tang Wang Zhenbai Bai Shao flourishes in spring, envied by no peony. How many days can the wheat autumn last, the Grain Rain is just slightly cold. Jealousy arises frequently, delicate makeup reveals a desire to fade. Hibiscus drapes with gauze, long-lasting sorrow separated by waves. TCM Interpretation 【Source】This product is the … Read more
The name Shao Yao (芍药) was first recorded in the “Shen Nong’s Herbal Classic”. In the Liang Dynasty, Tao Hongjing classified it into Bai Shao (白芍) and Chi Shao (赤芍) based on color, but did not differentiate their uses. By the end of the Tang Dynasty and the beginning of the Song Dynasty, although they … Read more
The name Shao Yao (芍药) first appeared in the “Shen Nong’s Herbal Classic”. In the Liang Dynasty, Tao Hongjing classified it into Bai Shao (白芍) and Chi Shao (赤芍) based on color, but did not differentiate their uses. By the end of the Tang Dynasty and the beginning of the Song Dynasty, although they began … Read more