————————————————————————————————————————————————————————————————– The Chinese herb Dried Ginger (Gan Jiang) is actually the dried form of fresh ginger, which is obtained by drying and sunning fresh ginger. It is commonly used to brew tea or can be combined with other Chinese herbs for decoction. Dried Ginger has a spicy flavor and a warm nature, capable of clearing … Read more
Currently, aging has become a global concern. The theory of Jing-Qi-Shen (精气神) based on the concept of Qi and meridians states: “Jing is the origin of life, Qi is the driving force of life, and Shen is the manifestation of life.” This holistic view explains key scientific issues such as the formation of life, the … Read more
————————————————————————————————————————————————————————————————– Safflower (Honghua) is a common traditional Chinese medicinal herb and a medicinal plant. The flowers of this plant can be used for medicinal purposes, but not much is known about the seeds of safflower (Honghua Ren), which are the mature seeds of the safflower plant. They contain a large amount of unsaturated fatty acids … Read more
Danshen powder is made from grinding Danshen (Salvia miltiorrhiza), which can invigorate blood circulation and nourish the spirit, providing excellent therapeutic effects for various diseases. The powdered form of Danshen is more easily absorbed compared to its solid form. The Effects and Functions of Danshen Powder 1. Anti-aging In addition to invigorating blood circulation, resolving … Read more
Dan Shen (Salvia miltiorrhiza) is a valuable herb that serves both medicinal and dietary purposes. It is increasingly favored by health enthusiasts, women, and even doctors. A daily spoonful of Dan Shen powder can help you reclaim your health! Data indicates that: modern science and clinical observations have found no side effects from long-term use … Read more
【Dan Shen】 Traditional Chinese Medicine (TCM) believes that Dan Shen (Salvia miltiorrhiza) has a bitter taste, is slightly cold, and belongs to the Heart and Liver meridians. It has the functions of activating blood circulation and removing blood stasis, nourishing blood and calming the spirit, and cooling blood and reducing swelling. It is primarily used … Read more
In Traditional Chinese Medicine (TCM), there is a highly utilized herb known as Danshen (Salvia miltiorrhiza). Danshen, also known as Chishen (赤参), or Mountain Ginseng, is the dried root of the perennial herb from the Lamiaceae family, characterized by its red skin and purple flesh, and is commonly referred to as Purple Danshen. It is … Read more
Dan Shen (Salvia miltiorrhiza) is a valuable herb used both as food and medicine. It is increasingly favored by health enthusiasts, women, and even doctors. A daily spoonful of Dan Shen powder can help you reclaim your health! Data indicates that modern science and clinical observations have found no side effects from long-term use of … Read more
【Dan Shen】 Traditional Chinese Medicine (TCM) believes that Dan Shen (Salvia miltiorrhiza) has a bitter taste, is slightly cold, and enters the Heart and Liver meridians. It has the effects of promoting blood circulation and removing stasis, nourishing the blood and calming the spirit, and cooling the blood and reducing swelling. It is primarily used … Read more
Rehmannia Glutinosa (Shu Di Huang) is a common traditional Chinese medicinal herb, derived from the dried roots of the plant in the family Orobanchaceae. The origins of Rehmannia Glutinosa can be traced back to ancient times, with mentions in the Shen Nong Ben Cao Jing (Shen Nong’s Classic of Materia Medica). In ancient China, Rehmannia … Read more