Click the blue text to follow us Angelica Sinensis (Dang Gui) is a commonly used Chinese herb with a bidirectional regulatory effect. It is included in formulas such as Xiao Yao San (Free and Easy Wanderer), Gui Pi Tang (Restore the Spleen Decoction), and Dang Gui Bu Xue Tang (Angelica Sinensis Blood Supplement Decoction). When … Read more
当归 Dɑnggui ANGELICAE SINENSIS RADIX This product is the dried root of the plant Angelica sinensis (Oliv.) Diels, belonging to the Umbelliferae family. It is harvested in late autumn, with the fibrous roots and soil removed. After slight evaporation of moisture, it is bundled into small bunches and dried slowly with smoke. 【Properties】 The product … Read more
Click on 【Comprehensive Knowledge of Chinese Herbs】, then click the upper right corner 【···】 Set asStar/Pin for easy accessThere are always private messages inquiring about Chinese herbs. The Comprehensive Knowledge of Chinese Herbs public account has updated over 1500 types of Chinese herbs. You can click to enter the public account, click on “Chinese Herb … Read more
Angelica Sinensis (Dang Gui), the root of the plant from the Apiaceae family, is a renowned blood tonic in Traditional Chinese Medicine (TCM), often referred to as the “Holy Medicine for Blood Supplementation.” Its primary functions and effects include blood tonification and activation of blood circulation, regulation of menstruation and pain relief, as well as … Read more
Astragalus (Huang Qi) In a small county in Shanxi—Wuzhai County, there grows a wild medicinal herb that has been revered since the Song Dynasty—Astragalus (Huang Qi). Astragalus can tonify Qi and regulate immunity, serving both medicinal and dietary purposes, with good efficacy and high safety. Many renowned TCM practitioners prefer to use it for healing, … Read more