Rehmannia Glutinosa (Shu Di Huang) is a common traditional Chinese medicinal herb, derived from the dried roots of the plant in the family Orobanchaceae. The origins of Rehmannia Glutinosa can be traced back to ancient times, with mentions in the Shen Nong Ben Cao Jing (Shen Nong’s Classic of Materia Medica). In ancient China, Rehmannia … Read more
TCM Book ClubIssue 3588One issue daily, accompanying the growth of TCM practitionersIIntroduction：Regarding the application of a single herb, we should abandon stereotypes and return to the fundamental applications for diseases. Moreover, we should understand the herb within different formulas. Only then can we grasp it more comprehensively. Is Shudi (Rehmannia glutinosa) limited to the six … Read more
Effects and Contraindications of Shudi Huang (Rehmannia Glutinosa) Shudi Huang is processed from the tuber of Rehmannia glutinosa, using yellow wine, sand ginger, and dried tangerine peel as auxiliary materials. It is one of the commonly used tonic herbs in Traditional Chinese Medicine (TCM). After processing, its properties change from slightly cold to slightly warm, … Read more
————————————————————————————————————————————————————————————————– Shudi Huang (熟地黄) is a type of Chinese herbal medicine derived from the root of Rehmannia glutinosa, processed from Sheng Di Huang (生地黄). Although its components are similar to Sheng Di Huang, its effects in nourishing Yin and replenishing blood are more pronounced. Shudi Huang has many benefits, which I will share with you, … Read more
Click the blue text above to follow us Shudi Huang (Rehmannia glutinosa) – A Unique Traditional Chinese Medicine for Ophthalmology One of the “Four Great Medicine Capitals,” Yuzhou in Henan has historically been renowned for the saying, “No medicine is fragrant without Yuzhou, and no doctor is remarkable without the Medicine King.” However, the legend … Read more
Rehmannia glutinosa is a traditional Chinese medicinal herb known for its nourishing properties. It can replenish qi and blood, alleviate deficiencies in the body, and enrich essence while filling the marrow, significantly benefiting overall health and enhancing physical quality. However, how should Rehmannia glutinosa be consumed to maximize its health benefits? Below is a detailed … Read more
Click the blue words to follow us Rehmannia Glutinosa (熟地黄), the root of the bulbous plant from the lily family, has been recorded in ancient texts such as the “Compendium of Materia Medica” as a highly effective herb. Rehmannia Glutinosa is known for its ability to nourish yin, moisten dryness, generate fluids, quench thirst, and … Read more
↑Click the blue text above to follow Health and Wellness and feel free to share with your friends Health and Wellness Knowledgeable, warm, and with attitude, making your life healthier! Health Encyclopedia | Wellness Information | Parents’ Classroom Rehmannia glutinosa, also known as Shudi (熟地), is a traditional Chinese medicinal herb that exhibits excellent medicinal … Read more
Shu Di Huang (Rehmannia Glutinosa) 【Source】Processed product of the plant Rehmannia Glutinosa from the Scrophulariaceae family.【Origin】Mainly produced in Wuzhi, Wenxian, and Boai counties in Henan Province.【Preparation Method】① Take clean raw Rehmannia, mix with yellow wine, place in a steaming container, seal tightly, and steam in a water bath until the wine is absorbed, resulting in … Read more
Rehmannia glutinosa (熟地黄, Shu Di Huang) is the root of the plant from the family Scrophulariaceae, specifically the species known as Di Huang or Huai Qing Di Huang. The processing methods are documented in the “Léi Gōng Pào Zhì Lùn” (雷公炮炙论). It is primarily produced in regions such as Henan and Zhejiang in China, and … Read more