How to Cultivate Safflower (Carthamus tinctorius)?

How to Cultivate Safflower (Carthamus tinctorius)?

Safflower (Carthamus tinctorius) is cultivated worldwide, with various types categorized generally into ornamental, oil-producing, and dual-purpose varieties. In China, safflower is primarily cultivated for medicinal use, with the main varieties being: (1) “Du Hong Hua” (杜红花) This variety is mainly distributed in Jiangsu and Zhejiang provinces, with a height of 80-120 cm; it has 27-30 … Read more

Agricultural Income Increase | Quality and Safe Cultivation Techniques for Safflower (Issue 32)

Agricultural Income Increase | Quality and Safe Cultivation Techniques for Safflower (Issue 32)

Safflower, also known as Honghua (Carthamus tinctorius), belongs to the Asteraceae family and is used medicinally for its ability to invigorate blood circulation, dispel blood stasis, and relieve swelling and pain. It is primarily indicated for conditions such as dysmenorrhea, amenorrhea, uterine blood stasis, and traumatic injuries. In addition to its medicinal uses, safflower is … Read more