Bai Shao (White Peony) is the dried root of the perennial herbaceous plant Peony (Paeonia lactiflora) from the family Ranunculaceae. It is mostly cultivated artificially. The roots are harvested in summer and autumn, cleaned, and the head and tail along with fine roots are removed. They are boiled in water and then peeled or boiled … Read more
Plant Morphology Perennial herbaceous vine; roots cylindrical, gray-black, approximately 8 mm in diameter; stems covered with two rows of hairs. Leaves are opposite, membranous, ovate-lanceolate, 7-10 cm long, 4-8 cm wide at the base, gradually tapering to a point at the tip, with deep ear-shaped heart at the base, ear-shaped and drooping, both sides covered … Read more
In daily life, we often encounter many Chinese medicinal herbs. Can you recognize them all?The Nanjing Gaochun Traditional Chinese Medicine Hospital’s official account has specially launched the “Chinese Herbal Garden” series to help everyone learn about the Chinese herbs in our lives.Please stay tuned.▼▼▼Bai Shao (White Peony) This product is the dried root of the … Read more
【Introduction to Bai Shao】Plant properties: Bai Shao (白芍) is cultivated in Bozhou, Anhui, and flowers in May. The flowers are harvested and dried for use as flower tea! Bai Shao balls, Bai Shao flowers, and Bai Shao petals are available in the market! Generally, the peony balls sold online are Bai Shao balls.【Name】Bai Shao (白芍)【Source】It … Read more
Bai Shao (白芍, White Peony) is a traditional Chinese medicinal herb that holds significant value within the TCM system. This article systematically elaborates on the top ten core benefits of Bai Shao, its applicable populations, contraindications, and analyzes current market price trends, providing practical reference information for readers. 1. Analysis of the Top Ten Core … Read more
The effects, functions, contraindications, and consumption methods of Bai Shao (White Peony). The nutritional value of Bai Shao. How to consume Bai Shao effectively. Bai Shao is the root of the plant Paeonia lactiflora from the family Ranunculaceae, with the outer skin removed. Bai Shao is also known as Bai Hua Shao (White Flower Peony) … Read more
Bai Shao (White Peony) Cynanchum otophyllum 01 Source This product is the dried root of the plant Peony (Paeonia lactiflora Pall.) from the family Ranunculaceae. 02 Alias Jin Bai Shao (Golden White Peony), Bai Shao Yao (White Peony). 03 Habitat and Growth Environment Distributed in Zhejiang, Anhui, Sichuan, and other regions. Grows in shrub thickets … Read more
PAEONIAE RADIX ALBA Alias Shaoyao, Bai Shao, Bai Shao Yao, Bo Shao, Bo Bai Shao, Hang Shao, Hang Bai Shao, Chao Bai Shao, Jiao Bai Shao, Jiu Bai Shao, Hua Hou, Guan Fang, Yan You, Yu Rong, He Li, Yu Dou, Fu Ding, Fu Wang, Yu Kui, Tian Kui Production areas are mainly in Zhejiang, … Read more
Bai Shao (White Peony) The “Book of Songs” states, “When a gentleman and lady jest with each other, they gift each other with peonies.” This phrase carries profound meaning; the affection between men and women is not only adorned with roses but also scented with peonies. Bai Shao is a uniquely characteristic flower, and among … Read more
Bai Shao (sháo), known as White Peony in English, is the root of the plant Peony (Paeonia lactiflora), belonging to the family Ranunculaceae. The roots are harvested in summer and autumn, cleaned of soil and fibrous roots, peeled, blanched in boiling water or slightly cooked until evenly heated, and then dried in the sun. When … Read more