The “Yao Xing Fu”, also known as “Su Wen Chao” or “Mai Jue Chao”, is an ancient text whose authorship remains unknown. It is believed to have originated during the Jin and Yuan dynasties and serves as an introductory book for beginners in Chinese herbal medicine. This book categorizes 248 commonly used Chinese herbs into … Read more
The “King of Medicine” Sun Simiao said: “As a physician, one must understand the source of illness, know what has been violated, and treat it with food. If dietary therapy does not cure, then use medicine.” It can be seen that food not only provides essential nutrients for human growth and development but also plays … Read more
Summary of Traditional Chinese Medicine Courses 01 All Courses by Ni Haixia 02 Comprehensive Guide to TCM Treatments for Common Diseases 03 Focused Study on TCM Topics 04 Online Reading of TCM Learning Books Since ancient times, people in our country have known that foods can be classified as cold, hot, warm, or cool. In … Read more