The Efficacy and Functions of Cinnamon and Precautions for Use

The Efficacy and Functions of Cinnamon and Precautions for Use

Click the blue text to follow us Cinnamon, also known as Guipi (桂皮), Daguo (大桂), Mugui (牡桂), Tonggui (筒桂), Gui (桂), Yugu (玉桂), and Lagui (辣桂), is not only a common culinary spice but also one of the frequently used herbs in Traditional Chinese Medicine (TCM). It has a spicy and sweet flavor that can … Read more

Effective Remedies for Clearing Heat and Detoxification

Effective Remedies for Clearing Heat and Detoxification

Everyone should be familiar with the saying “A mute eats bitter herbs, unable to express the pain.” Naturally, the bitter taste of Huang Lian (Coptis chinensis) leaves a profound impression on us! The bitterness of Huang Lian is well-known, but as the saying goes, “Bitter medicine is good for the disease,” its medicinal value is … Read more