The Aromatic Power of Cinnamon in Wuyi Rock Tea
肉桂 (Ròu Guì) – Cinnamon is the flagship variety of Wuyi Rock Tea, known for its rich and commanding aroma, high fragrance, and a unique blend of sweetness and spiciness. Jiang Heng in “Tea Song” mentions, “奇种天然真味存,木瓜微酽桂微辛,” where “桂微辛” refers to cinnamon. 肉桂 (Ròu Guì) contains a wealth of components, including water-soluble extracts (such as … Read more