Traditional Preparation Method: ‘Nine Steams and Nine Suns’ of Cooked Rehmannia
Rehmannia Root Encyclopedia 【Also Known As】 Da Shudihuang, Shudihuang. 【Properties】 Sweet in taste, slightly warm in nature. 【Meridians Entered】 Heart, Kidney, Spleen. 【Components】 Contains rehmannioside, glucose, vitamin A-like substances, and iron. 【Pharmacological Effects】 Nourishes Yin and replenishes blood, strengthens the body, promotes diuresis, and has anti-allergic properties. (1) Anti-thrombus formation: has a blood sugar-lowering effect … Read more