Understanding Phlegm and Blood Stasis in Traditional Chinese Medicine
Introduction In Traditional Chinese Medicine (TCM), the term “phlegm” (痰, tán) does not solely refer to the mucus produced in the lungs that can be expelled through coughing. TCM defines “phlegm” as pathological products characterized by turbidity, stickiness, and thickness, resulting from disorders in the metabolism of body fluids. When the spleen’s ability to transform … Read more
