Banxia Xiexin Decoction

The Treasure of Traditional Chinese Medicine Decoctions: Scientific Preparation to Preserve Efficacy

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The Treasure of Traditional Chinese Medicine Decoctions: Scientific Preparation to Preserve Efficacy

Traditional Chinese Medicine DecoctionsPreparation Guidelines Traditional Chinese Medicine (TCM) decoctions can be tailored according to the characteristics of the illness, allowing for differential treatment and adjustments based on symptoms. They are one of the important traditional forms of TCM. The Ming dynasty physician Li Shizhen pointed out: “Regardless of the quality of the herbs, if … Read more

Methods and Precautions for Brewing Traditional Chinese Medicine Decoctions

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Methods and Precautions for Brewing Traditional Chinese Medicine Decoctions

As the old saying goes, if the decoction of Chinese medicine is not brewed properly, its efficacy is reduced by half. How should we brew Chinese medicine? Step 1: Selection of Brewing Utensils Do not use iron, copper, or aluminum pots, as chemical reactions may occur during the brewing process, reducing the medicinal efficacy. Use … Read more

Are You Brewing Traditional Chinese Medicine Decoctions Correctly?

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Are You Brewing Traditional Chinese Medicine Decoctions Correctly?

Introduction Traditional Chinese Medicine (TCM) decoctions refer to liquid preparations obtained by boiling Chinese herbal pieces in water to extract their active ingredients, and they are one of the traditional forms of TCM. As stated in the Compendium of Materia Medica: “When taking decoctions, even if the herbs are of high quality and the preparation … Read more

Exploring the Mystical Art of Traditional Chinese Herbal Decoctions

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Exploring the Mystical Art of Traditional Chinese Herbal Decoctions

Traditional Chinese herbal decoctions have been passed down since ancient times, originating from the miraculous formulas of Yi Yin during the Shang Dynasty, and continue to be popular worldwide. Did you know? Making these magical decoctions is not as simple as just soaking the herbs; it requires attention to the choice of pot, water, heat, … Read more

Common Methods for Taking Traditional Chinese Medicine Decoctions

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Common Methods for Taking Traditional Chinese Medicine Decoctions

The famous physician of the Qing Dynasty, Xu Lingtai, said: “The effectiveness of a treatment depends not only on whether the prescription is appropriate for the disease, but also on the method of taking the medicine. If the method is incorrect, it may not only be ineffective but also harmful; this is something that must … Read more

Understanding Chinese Herbal Decoctions: Preparation Methods

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Understanding Chinese Herbal Decoctions: Preparation Methods

Click the blue text above to follow for more exciting content 1. General Preparation Methods for Decoctions 1. Process: Soaking → Boiling → Filtering → Consuming 2. Cooking Utensils: It is advisable to use a clay pot, ceramic products, or stainless steel pots; avoid using iron pots or other metal products for boiling. 3. Soaking … Read more

Health Science: Preparation and Consumption of Traditional Chinese Medicine Decoctions

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Health Science: Preparation and Consumption of Traditional Chinese Medicine Decoctions

In recent years, with the growing pursuit of health and natural therapies, Traditional Chinese Medicine (TCM) decoctions have become increasingly popular in both domestic and international markets. TCM decoctions, also known as soup medicines, are liquid medicines obtained by boiling herbal materials in a container of water and removing the dregs, making them one of … Read more

4 Common Forms of Traditional Chinese Medicine: A Must-Read!

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4 Common Forms of Traditional Chinese Medicine: A Must-Read!

Friends who often consume Traditional Chinese Medicine (TCM) may have noticed that sometimes the medicine prescribed by doctors is a decoction, sometimes it is small pills, and at other times it is a dark, shiny paste. Faced with the various forms of TCM, confused patients can only crudely refer to them as “Chinese medicine,” while … Read more

The Dual Nature of Cold and Heat in Traditional Chinese Medicine: Resolving Cold and Heat in the Spleen and Stomach

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The Dual Nature of Cold and Heat in Traditional Chinese Medicine: Resolving Cold and Heat in the Spleen and Stomach

Have you ever experienced discomfort in your stomach after consuming cold drinks or spicy food, with symptoms such as stomach bloating, stomach pain, diarrhea, belching, and acid reflux? You might think this is due to eating something too cold or too hot, but in fact, it could be because both cold and heat pathogens are … Read more