Chinese Herbs & Formulas

Single Herbs Guide
Herbal Formulas & Their Uses
How to Prepare & Use Herbal Medicine

The Differences Between Honghua (Safflower) and Zanghonghua (Saffron): Efficacy, Compatibility, and Contraindications

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The Differences Between Honghua (Safflower) and Zanghonghua (Saffron): Efficacy, Compatibility, and Contraindications

Zanghonghua (Saffron) and Honghua (Safflower) differ by just one character in their names, yet they are two distinctly different medicinal materials. Moreover, the price difference between these two herbs is significant; Zanghonghua (also known as Xihonghua or Crocus sativus) is a precious herb, very expensive and hard to obtain, while Honghua is commonly used in … Read more

Anti-Cancer Chinese Herbal Medicine: Safflower

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Anti-Cancer Chinese Herbal Medicine: Safflower

————————————————————————————————————————————————————————————————– Safflower (Honghua) is a traditional Chinese medicinal herb known for its ability to invigorate blood circulation and is also used as a flavoring agent. It is commonly found in daily life, with some people preferring to brew it in water. In addition to being used for brewing tea or decoction, it can also be … Read more

The Pharmacological Comparison of Honghua (Safflower) and Xihonghua (Saffron)

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The Pharmacological Comparison of Honghua (Safflower) and Xihonghua (Saffron)

Click the blue text to follow us Honghua (Safflower) and Xihonghua (Saffron) are often mistakenly considered the same due to their similar names. In fact, they are two completely different traditional Chinese medicines. Honghua is a commonly used and affordable medicinal herb, while Xihonghua is a precious herb with a limited supply and high price. … Read more

Understanding a Chinese Herbal Medicine Daily: Carthami Flos (Safflower)

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Huang Hua (Carthami Flos) Source This product is the dried flower of the Asteraceae plant Carthamus tinctorius L. Alias Grass safflower, red orchid, red orchid flower, danhua, yellow orchid, duhonghua, dahonghua, red blue flower, southern red flower. Provided by Lizhan Click the image to enlarge Textbook Version Online Version Production Area Mainly produced in provinces … Read more

Identification of Safflower (Honghua)

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Identification of Safflower (Honghua)

Identification of the Quality of Safflower (Honghua): 1. Observe the Origin The primary production area of safflower is in Xinjiang, where the safflower has a high content, good appearance, and is the most expensive. Yunnan safflower also meets the pharmacopoeia requirements, but has a lower content. 2. Examine the Appearance: Xinjiang safflower is relatively short … Read more

Safflower: A Healthy Nutritional Oil

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Safflower: A Healthy Nutritional Oil

Safflower Information Safflower (Carthamus tinctorius) belongs to the Asteraceae family and the Carthamus genus, also known as red blue flower or spiny safflower. It is an annual herb with spiny leaf margins, and its flower heads are mostly arranged in a corymb at the top of the stem, surrounded by bracts. The involucre consists of … Read more

Understanding Chinese Herbal Medicine: Safflower (Honghua)

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Understanding Chinese Herbal Medicine: Safflower (Honghua)

Safflower (Scientific name: Carthamus tinctorius L.) is also known as Honglanhua, Cihonghua, Caohonghua, and others. Source The flower of the Asteraceae family plant, Safflower, is widely cultivated in Northeast China, North China, Northwest China, as well as in Shandong, Zhejiang, Guizhou, Sichuan, and Tibet. It blooms in late May, with the peak flowering period from … Read more

The Efficacy and Functions of Honghua (Safflower) in Activating Blood and Resolving Stasis: A Recommended Reference

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The Efficacy and Functions of Honghua (Safflower) in Activating Blood and Resolving Stasis: A Recommended Reference

————————————————————————————————————————————————————————————————– Also known as: Du Honghua (Safflower), Jin Honghua (Golden Safflower) Taste and Properties: Pungent, warm; enters the Heart and Liver meridians. King of Linoleic Acid Clinically, Honghua (Safflower) is widely used and has excellent effects in activating blood and resolving stasis, as well as promoting menstruation. It is regarded as a key blood-activating herb … Read more

The Medicinal Properties of Honghua (Safflower) in Traditional Chinese Medicine

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The Medicinal Properties of Honghua (Safflower) in Traditional Chinese Medicine

The Traditional Chinese Medicine (TCM) Popularization Classroom meets you every day at 5 PM. Five Points for Nourishing the Stomach: “Less, Slower, Lighter, Softer, Warmer”. Honghua (Safflower) – A Precious Herb Honghua, also known as Zang Honghua (藏红花) or Chuan Honghua (川红花), is a noble flower and extremely valuable. Its aroma can dissolve blood stasis … Read more

The Efficacy and Functions of Safflower (Honghua)

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The Efficacy and Functions of Safflower (Honghua)

Disease Inquiry, Health Guidance, Classic Health Preservation, Traditional Chinese Medicine and Herbal Medicine, Seeking Help When Sick Safflower (Honghua) is a commonly used herb in daily life, known for its ability to invigorate blood circulation, regulate menstruation, and alleviate pain. Clinically, it is often used for conditions such as blood stasis leading to amenorrhea, dysmenorrhea, … Read more