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What are the Chinese herbs for clearing heat and detoxifying?
1. The Chinese herb for clearing heat and detoxifying is Tufuling (Smilax glabra).
It is sweet, bland, and neutral. It clears heat, resolves dampness, and detoxifies: used for sores and carbuncles, especially for recurrent chronic ulcers and eczema, often combined with Yinhua (Honeysuckle), Lianqiao (Forsythia), and Pugongying (Dandelion); historically used for syphilis.
2. The Chinese herb for clearing heat and detoxifying is Bai Jiang Cao (Patrinia scabiosaefolia).
It is pungent, bitter, and slightly cold. It clears heat and detoxifies, dispels abscesses and drains pus: used for abscesses and acute appendicitis, often combined with Yiyiren (Job’s tears) and Yinhua (Honeysuckle). It invigorates blood and resolves stasis: this herb disperses and moves blood, effective for chest and abdominal pain caused by blood stasis.
3. The Chinese herb for clearing heat and detoxifying is Chuanxinlian (Andrographis paniculata).
It is bitter and cold. It clears heat and detoxifies, reduces swelling and alleviates pain: used for acute bacillary dysentery, gastroenteritis, colds with fever, tonsillitis, pharyngitis, pneumonia, carbuncles and boils, pulmonary tuberculosis, mumps, acute urinary tract infections, and snake bites.
4. The Chinese herb for clearing heat and detoxifying is Jinyinhua (Honeysuckle flower).
It is cold in nature and sweet in taste. Jinyinhua is the flower bud of the honeysuckle plant, containing chlorogenic acid, inositol, flavonoids, etc.; pharmacological tests have proven that Jinyinhua has anti-inflammatory and antipyretic effects, inhibiting influenza viruses and various pathogenic bacteria and fungi, reflecting its heat-clearing and detoxifying properties.
5. The Chinese herb for clearing heat and detoxifying is Mudanpi (Peony root).
It is cool in nature and bitter and pungent in taste. Mudanpi is the root bark of the peony plant, containing paeonol, paeoniflorin, volatile oils, and phytosterols. Pharmacological tests have shown that Mudanpi has blood pressure-lowering effects; it has analgesic, sedative, anti-inflammatory, and antipyretic effects; it has a strong inhibitory effect on various pathogenic bacteria.
6. The Chinese herb for clearing heat and detoxifying is Pugongying (Dandelion).
It is cold in nature and sweet and bitter in taste. Pugongying is the whole herb of the dandelion plant, containing taraxasterol, choline, inulin, and fruit acids; its decoction has antimicrobial effects; it also protects the liver, promotes bile secretion, and enhances the immune function of the body.
What foods can clear heat and detoxify?
1. What vegetables can clear heat and detoxify?
1.1. The vegetable that can clear heat and detoxify is Bitter Melon (Momordica charantia).
Eating more bitter melon can help clear heat and detoxify. Bitter melon contains a substance called active protein, which can enhance the body’s immunity, thus achieving the effect of clearing heat and detoxifying.
1.2. The vegetable that can clear heat and detoxify is Carrot (Daucus carota).
Carrots are rich in vitamins, which have cancer-preventive effects. If the body is not deficient in vitamins, it naturally will not have low resistance issues. This shows how important vitamins are for human health.
2. Dietary therapy for clearing heat and detoxifying.
1. A dietary therapy for clearing heat and detoxifying is Fig Stewed with Pig’s Feet.
100 grams of figs, 500 grams of pig’s feet, slices of ginger, and sections of green onion as needed. Wash the figs and soak them in water, clean the pig’s feet and cut them into pieces; boil water in a pot, add cooking wine, and briefly boil the pig’s feet, then rinse; take a stewing bowl, add all ingredients, peppercorns, and enough water to stew for 3 hours, then add salt and monosodium glutamate to taste before serving. Medical texts record that figs have the effects of strengthening the stomach, clearing heat, reducing swelling, and detoxifying, preventing and fighting cancer, and enhancing the body’s immunity.
2. A dietary therapy for clearing heat and detoxifying is Red Bean Oat Pumpkin Soup.
50 grams of oats, 50 grams of red beans, and 150 grams of pumpkin. Soak the red beans and oats in water for 4 hours, wash and set aside, clean the pumpkin and cut it into small pieces; add enough water to a pot, add oats and red beans, cook until the beans are soft, then add pumpkin and rock sugar, and cook until all ingredients are done. This soup’s detoxifying effect is mainly due to the red beans, which have detoxifying and anti-cancer properties, suitable for those with high levels of toxins in the body.
Precautions for consuming detoxifying medications
1. Detoxifying medications should not be taken indiscriminately.
1.1. Detoxifying tablets for clearing heat and detoxifying should not be taken indiscriminately.
The function of detoxifying tablets is to clear heat and detoxify, but taking too much or taking them when not ill can lead to poisoning. Common adverse reactions include: allergic reactions, gastrointestinal reactions, bleeding reactions, and frequent urination, painful urination, and hematuria.
1.2. Shuang Oral Liquid for clearing heat and detoxifying should not be taken indiscriminately.
When taking Shuang Oral Liquid, it is not advisable to take nourishing Chinese patent medicines simultaneously. It is not suitable for colds caused by wind-cold. Patients with hypertension, heart disease, liver disease, diabetes, pregnant women, or those undergoing other treatments should take it under the guidance of a physician. If symptoms do not improve after three days of medication, or if fever and cough worsen, along with other symptoms such as chest tightness and palpitations, one should seek medical attention.
2. The dangers of indiscriminate consumption of detoxifying medications.
2.1. Indiscriminate consumption of detoxifying medications harms the gastrointestinal tract.
Both ancient texts and modern research indicate that detoxifying Chinese medicines should not be taken for long periods. Detoxifying medicines are cold in nature, and long-term use can damage the spleen and stomach’s Yang Qi, leading to decreased appetite, abdominal distension, and diarrhea. Many people experience gastrointestinal discomfort from taking these medications without realizing it, mistakenly believing it is caused by other diseases.
2.2. Indiscriminate consumption of detoxifying medications delays the condition.
Many patients with “colds, coughs, and sore throats” have bacterial infections that require antibacterial treatment. If only detoxifying medications are used at this time, the desired antibacterial effect will not be achieved, as these medications have weak antibacterial properties. This can lead to prolonged illness, recurrent cough and fever, and even worsening of the condition. Additionally, for symptoms like cough, excessive use of cold detoxifying medications can cause internal stagnation of pathogenic factors, prolonging the illness and making it difficult to recover.
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Disclaimer: This article is reproduced from the internet and published materials. If there is any infringement, please contact us for removal. The various prescriptions and remedies mentioned are for informational sharing only and do not constitute medical advice, recommendations, or guidance. Please use them under the guidance of a physician.